Anti-glycation is a keyword in the era of anti-ageing.
Accumulation of advanced glycation end-products (AGEs) within the body due to glycation stress contributes to ageing as well
as outbreak and advancement of diseases such as diabetes, etc. After the big hit of anti-glycation cosmetics a few years ago,
through the AGEs boom in TV health programmes, the eating order diet and limited sugar diets, there has come to be greater
recognition of anti-glycation. This seminar will be held as a kick-off event to promote correct understanding of “glycation” in
the healthy and beauty industry as well as expansion of the anti-glycation product market. “Anti-glycation” will be explained
by three individuals who have been engaged in glycation research for a long time and offer differing perspectives.
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UBM Japan Co., Ltd Secretariat Office
Ms. Atsuko Ishikawa Add: Kanda 91 bldg, 1-8-3 Kajicho, Chiyoda-ku, Tokyo 101-0044 Japan Phone: +81-3-5296-1013 Fax: +81-3-5296-1018 E-mail:
UBM China (Guangzhou) Co., Ltd
Ms. Maggie Ou Add: Room1159-1164 China Hotel Office Tower, Liu Hua Road,
Guangzhou 510015, China Phone: +86-20-8666-0158 Fax: +86-20-8626-6186 E-mail:
UBM Korea Corporation
Ms. Sue S J Seo Add: 8F, Woodo Bldg., 129-3 Sangbong-Dong, Jungrang-Gu,
Seoul, 02121, Korea
Phone: +82-2-6715-5400 Fax: +82-2-432-5885 E-mail: