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All the seminars in 2017 are over.

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Anti-glycation is a keyword in the era of anti-ageing. Accumulation of advanced glycation end-products (AGEs) within the body due to glycation stress contributes to ageing as well as outbreak and advancement of diseases such as diabetes, etc. After the big hit of anti-glycation cosmetics a few years ago, through the AGEs boom in TV health programmes, the eating order diet and limited sugar diets, there has come to be greater recognition of anti-glycation. This seminar will be held as a kick-off event to promote correct understanding of “glycation” in the healthy and beauty industry as well as expansion of the anti-glycation product market. “Anti-glycation” will be explained by three individuals who have been engaged in glycation research for a long time and offer differing perspectives.

  • September 12 (Tue) 9:30~11:30
    SPA SYMPOSIUMA6

    9th Spa Symposium “Thinking about the future of spas and hot springs”

    • Co-hosted by: NPO Nippon Spa Association

    All the seminars in 2017 are over.

    Part 1 9:30-10:30 Keynote Speech

    1. Schemes to make Japan a tourist destination
    Establishment of new tourism using health and beauty
    Yuuya Ota
    Deputy Director of Tourism Resources Division,Regional Development Department,Japan Tourism Agency



    2. Creating prosperity in hot spring areas
    Total application of cuisine, nature and history
    Mai Yamamoto
    Director, Office for Hot Spring Conservation and Utilization, Nature Conservation Bureau, Ministry of the Environment
    • Yuuya Ota
    • Mai Yamamoto
    Part 2 10:30-11:30 Panel Discussion
    Considering the future of the Japanese spa business

    Tomoaki Okada,
    President, NPO Nippon Spa Association
    Michihiko Nakamura,
    director All Japan Ryokan Hotel Association
    Coordinator : Atsushi Ebuchi, Chief editor, monthly magazine Diet & Beauty
    • Tomoaki Okada
    • Michihiko Nakamura

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